I have 13 pounds of strawberries and 7 pounds of olallieberries sitting on my kitchen counter right now. We seem to have had a little cessation problem at Swanton Berry Farm this morning, where we went for a little berry picking action.
The berries are beautiful, and I've got a strawberry rhubarb pie (or seven) just waiting to be made, but what the fuck do I do with the rest of them?
This wouldn't be a problem if Swanton's berries weren't so super tasty. Since they are, I need to find a use for every last one of them. Anyone? Bueller?
"To eat is a necessity. To eat intelligently is an art."
-- La Rochefoucauld