CONFESSIONS OF A
RESTAURANT WHORE A San Francisco Girl's Down and Dirty Adventures in the Culinary Playground |
Monday, June 09, 2008
Tuesday, June 03, 2008
Eating My Weight in Crap
And it feels SO good.
So far, since hitting the east coast I have consumed all manner of local delicacies. We are in New Jersey right now, and since arriving three days ago, I have experienced the following:
- Dunkin' Donuts
- Carvel Ice Cream cake (although they were out of Fudgie the Whale)
- Subs (the real kind, not the shit that passes for them in SF)
- Delicious, succulent, sweet, fresh Lobster with nothing but butter and lemon
- Soft serve ice cream and lemon Italian ice at the Jersey Shore
- Old school Italian
- Real New York Cheesecake
I feel so dirty. In a good way.
xoxo
Joy
"To eat is a necessity. To eat intelligently is an art."
-- La Rochefoucauld
P.S. My friend Brian just went to Michael Mina and posted a comment on the post I did almost 3 years ago. Clearly nothing has changed. He can't say I didn't warn him.