Here to Stay
I'm back from Ashland. Had a nice meal on my night off, in fact. It was crazy hot there, which is how I like it, so all in all it wasn't a total wash.
I did not murder any adolescents. I think that deserves a big fat "Hip, Hip, Hooray!" right there.
I am not leaving to go anywhere until Independence Day. And in 25 days, I will be on a two and a half month hiatus from teaching, and, therefore, will be much more regular with my writing. I plan to become the Metamucil of the food blogging world (well, for two and a half months anyway).
Because I'm exhausted from all this jet setting/glorified babysitting, I'm taking requests/suggestions. Where should I eat (and write about) next?
"To eat is a necessity. To eat intelligently is an art."
-- La Rochefoucauld